Winery Le Cercle des Vignerons de Saint LouisLe Chant des Sources Côtes de Provence Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Le Chant des Sources Côtes de Provence Rosé from the Winery Le Cercle des Vignerons de Saint Louis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Chant des Sources Côtes de Provence Rosé of Winery Le Cercle des Vignerons de Saint Louis in the region of Provence is a with a nice freshness.
Food and wine pairings with Le Chant des Sources Côtes de Provence Rosé
Pairings that work perfectly with Le Chant des Sources Côtes de Provence Rosé
Original food and wine pairings with Le Chant des Sources Côtes de Provence Rosé
The Le Chant des Sources Côtes de Provence Rosé of Winery Le Cercle des Vignerons de Saint Louis matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of barbecued filet mignon, spanish paella or quiche without pastry, courgette and blue cheese.
Details and technical informations about Winery Le Cercle des Vignerons de Saint Louis's Le Chant des Sources Côtes de Provence Rosé.
Discover the grape variety: Danam
A cross obtained in 1958 between Dabouki and Hamburg Muscat, it has been listed in the Official Catalogue of Vine Varieties, list A1, since 1981. Little cultivated in France, it can be found in Portugal where a few plantations have been carried out.
Last vintages of this wine
The best vintages of Le Chant des Sources Côtes de Provence Rosé from Winery Le Cercle des Vignerons de Saint Louis are 2017
Informations about the Winery Le Cercle des Vignerons de Saint Louis
The Winery Le Cercle des Vignerons de Saint Louis is one of of the world's great estates. It offers 78 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.
