
Le Cercle des Vignerons de Saint LouisBandol Prestige Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Bandol Prestige Rosé from the Le Cercle des Vignerons de Saint Louis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bandol Prestige Rosé of Le Cercle des Vignerons de Saint Louis in the region of Provence is a with a nice freshness.
Food and wine pairings with Bandol Prestige Rosé
Pairings that work perfectly with Bandol Prestige Rosé
Original food and wine pairings with Bandol Prestige Rosé
The Bandol Prestige Rosé of Le Cercle des Vignerons de Saint Louis matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of new york hot dog, mie goreng or leek, goat cheese and bacon quiche.
Details and technical informations about Le Cercle des Vignerons de Saint Louis's Bandol Prestige Rosé.
Discover the grape variety: Phoenix
Interspecific cross between the white bacchus and the white Villard obtained in 1964 by Gerhardt Erich Alleweldt (1927/2005) at the Geilweilerhof Station in Siebeldingen, Germany. It should be noted that the sirius and the staufer were also born from these same parents. Phoenix is little known even in France, although it is registered in the Official Catalogue of varieties of table grapes on the A2 list.
Last vintages of this wine
The best vintages of Bandol Prestige Rosé from Le Cercle des Vignerons de Saint Louis are 2018
Informations about the Le Cercle des Vignerons de Saint Louis
The Le Cercle des Vignerons de Saint Louis is one of of the world's greatest estates. It offers 78 wines for sale in the of Bandol to come and discover on site or to buy online.
The wine region of Bandol
Bandol is a key appellation in the wine region of Provence, in the far southeast of France. Created in 1941, the appellation covers red, white and rosé wines from approximately 1,550 hectares of vineyards located around the coastal town of Bandol on the Mediterranean coast. These are spread unevenly over eight communes in the Var dePartment, the majority being located just North of Bandol, in Le Beausset, La Cadière-d'Azur, Le Castellet and Évenos. Bandol is best known for its red wines, which constitute the majority of the appellation's production.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.














