
Winery Le Cellier du PicDevois de Perret Languedoc Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Devois de Perret Languedoc Rouge from the Winery Le Cellier du Pic
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Devois de Perret Languedoc Rouge of Winery Le Cellier du Pic in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Devois de Perret Languedoc Rouge of Winery Le Cellier du Pic in the region of Languedoc-Roussillon often reveals types of flavors of cherry, red fruit or earth and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Devois de Perret Languedoc Rouge
Pairings that work perfectly with Devois de Perret Languedoc Rouge
Original food and wine pairings with Devois de Perret Languedoc Rouge
The Devois de Perret Languedoc Rouge of Winery Le Cellier du Pic matches generally quite well with dishes of beef, pasta or veal such as recipes of southern beef meatballs, smoked salmon pasta gratin or sauté of veal with mushrooms.
Details and technical informations about Winery Le Cellier du Pic's Devois de Perret Languedoc Rouge.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Devois de Perret Languedoc Rouge from Winery Le Cellier du Pic are 2017, 2015, 2018, 2016 and 2013.
Informations about the Winery Le Cellier du Pic
The Winery Le Cellier du Pic is one of of the world's greatest estates. It offers 92 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Brilliant
Said of a very limpid robe whose reflections shine strongly in the light.














