The Winery Le Cabriou of Saumur-Champigny of Loire Valley

Winery Le Cabriou
Only one wine is currently referenced in this domain
4.3
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Its wines get an average rating of 4.3.
It is ranked in the top 86 of the estates of Loire Valley.
It is located in Saumur-Champigny in the region of Loire Valley

The Winery Le Cabriou is one of the world's great estates. It offers 1 wines for sale in of Saumur-Champigny to come and discover on site or to buy online.

Top Winery Le Cabriou wines

Looking for the best Winery Le Cabriou wines in Saumur-Champigny among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Le Cabriou wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Le Cabriou wines with technical and enological descriptions.

The top red wines of Winery Le Cabriou

Food and wine pairings with a red wine of Winery Le Cabriou

How Winery Le Cabriou wines pair with each other generally quite well with dishes such as recipes .

Discovering the wine region of Saumur-Champigny

The wine region of Saumur-Champigny is located in the region of Saumur of Loire Valley of France. Wineries and vineyards like the Domaine Clos Rougeard or the Domaine Clos Rougeard produce mainly wines red, white and pink. The most planted grape varieties in the region of Saumur-Champigny are Cabernet franc, Cabernet-Sauvignon and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Saumur-Champigny often reveals types of flavors of smoke, grass or yellow apple and sometimes also flavors of tree fruit, oil or banana.

In the mouth of Saumur-Champigny is a with a nice freshness. We currently count 214 estates and châteaux in the of Saumur-Champigny, producing 526 different wines in conventional, organic and biodynamic agriculture. The wines of Saumur-Champigny go well with generally quite well with dishes of beef, pork or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery Le Cabriou

Planning a wine route in the of Saumur-Champigny? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Le Cabriou.

Discover the grape variety: Sousão

Most certainly Portuguese. It can also be found in Spain and South Africa. It would be related to the loureiro and the caino blanco.

News about Winery Le Cabriou and wines from the region

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Retrieved from

Wine that has lost its aromatic potential after prolonged aeration.