Winery Lautarul - Estate Selection Feteasca Neagra

Winery LautarulEstate Selection Feteasca Neagra

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Estate Selection Feteasca Neagra of Winery Lautarul is a red wine from the region of Roman wall.
This wine generally goes well with
The Estate Selection Feteasca Neagra of the Winery Lautarul is in the top 60 of wines of Roman wall.

Wine flavors and olphactive analysis

On the nose the Estate Selection Feteasca Neagra of Winery Lautarul in the region of Roman wall often reveals types of flavors of spices.

Details and technical informations about Winery Lautarul's Estate Selection Feteasca Neagra.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Feteasca neagra

A very old variety native to Romania, found much more in Romanian Moldavia and Wallachia, almost unknown in France, but registered in the Official Catalogue of Wine Grape Varieties, list A2. According to Viala and Vermorel, it is the black form of feteasca alba. It should not be confused with feteasca regala.

Last vintages of this wine

Estate Selection Feteasca Neagra - 0
In the top 60 of of Roman wall wines
Average rating: 3.81110.50

The best vintages of Estate Selection Feteasca Neagra from Winery Lautarul are 0

Informations about the Winery Lautarul

The winery offers 6 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Cramele Recaș.
It is in the top 3 of the best estates in the region
It is located in Roman wall

The Winery Lautarul is one of of the world's greatest estates. It offers 6 wines for sale in the of Roman wall to come and discover on site or to buy online.

Top wine Roman wall
In the top 2000 of of Romania wines
In the top 65 of of Roman wall wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Roman wall

Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.

The word of the wine: Filling

Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.

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