Winery Laurent PonsotCuvée du Sorbier Chambolle-Musigny Les Sentiers Premier Cru
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Cuvée du Sorbier Chambolle-Musigny Les Sentiers Premier Cru
Pairings that work perfectly with Cuvée du Sorbier Chambolle-Musigny Les Sentiers Premier Cru
Original food and wine pairings with Cuvée du Sorbier Chambolle-Musigny Les Sentiers Premier Cru
The Cuvée du Sorbier Chambolle-Musigny Les Sentiers Premier Cru of Winery Laurent Ponsot matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tournedos with foie gras, pork chops with veal stock sauce or autumn pumpkin pie.
Details and technical informations about Winery Laurent Ponsot's Cuvée du Sorbier Chambolle-Musigny Les Sentiers Premier Cru.
Discover the grape variety: Isa
Crossing obtained in 1964 between the gloria hungariae or glory of Hungary (Hungarian millennium X muscatel Thalloczy Lajos) by the cardinal. The Isa is registered since 1996 in the Official Catalogue of table grape varieties list A1.
Informations about the Winery Laurent Ponsot
The Winery Laurent Ponsot is one of of the world's great estates. It offers 28 wines for sale in the of Chambolle-Musigny 1er Cru 'Les Sentiers' to come and discover on site or to buy online.
The wine region of Chambolle-Musigny 1er Cru 'Les Sentiers'
The wine region of Chambolle-Musigny 1er Cru 'Les Sentiers' is located in the region of Chambolle-Musigny Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Robert Groffier or the Domaine Anne et Herve Sigaut produce mainly wines red. The most planted grape varieties in the region of Chambolle-Musigny 1er Cru 'Les Sentiers' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Chambolle-Musigny 1er Cru 'Les Sentiers' often reveals types of flavors of cherry, spices or violet and sometimes also flavors of citrus fruit, chocolate or cranberry.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.
