Winery Laurent MiquelClacson Le Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Clacson Le Rosé from the Winery Laurent Miquel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clacson Le Rosé of Winery Laurent Miquel in the region of Pays d'Oc is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Clacson Le Rosé of Winery Laurent Miquel in the region of Pays d'Oc often reveals types of flavors of grapefruit, strawberries or earth and sometimes also flavors of citrus fruit, red fruit.
Food and wine pairings with Clacson Le Rosé
Pairings that work perfectly with Clacson Le Rosé
Original food and wine pairings with Clacson Le Rosé
The Clacson Le Rosé of Winery Laurent Miquel matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese chicken soup, goat cheese and bacon quiche or pastels (senegalese stuffed fritters).
Details and technical informations about Winery Laurent Miquel's Clacson Le Rosé.
Discover the grape variety: Alval
Intraspecific crossing obtained in 1958 between the dabouki and the Alphonse Lavallée, registered in the Official Catalogue of table and wine grape varieties (double end) list A1.
Last vintages of this wine
The best vintages of Clacson Le Rosé from Winery Laurent Miquel are 2016, 2017, 2018
Informations about the Winery Laurent Miquel
The Winery Laurent Miquel is one of of the world's great estates. It offers 144 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.
