
Winery LaudumXII Plus Monastrell
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the XII Plus Monastrell from the Winery Laudum
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the XII Plus Monastrell of Winery Laudum in the region of Valence is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with XII Plus Monastrell
Pairings that work perfectly with XII Plus Monastrell
Original food and wine pairings with XII Plus Monastrell
The XII Plus Monastrell of Winery Laudum matches generally quite well with dishes of beef, pasta or lamb such as recipes of spaghetti with beef balls, flammekueche with munster cheese or lamb biryani.
Details and technical informations about Winery Laudum's XII Plus Monastrell.
Discover the grape variety: Tinta Barroca
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
Last vintages of this wine
The best vintages of XII Plus Monastrell from Winery Laudum are 2016, 0
Informations about the Winery Laudum
The Winery Laudum is one of of the world's great estates. It offers 27 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: Chai
Place where the wine-making process takes place.














