
Winery Las TirajanasTinto
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tinto from the Winery Las Tirajanas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tinto of Winery Las Tirajanas in the region of Iles Canaries is a powerful.
Wine flavors and olphactive analysis
On the nose the Tinto of Winery Las Tirajanas in the region of Iles Canaries often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Tinto
Pairings that work perfectly with Tinto
Original food and wine pairings with Tinto
The Tinto of Winery Las Tirajanas matches generally quite well with dishes of beef, pasta or veal such as recipes of beef miroton, pasta with eggplant or flights in the wind à la provençale.
Details and technical informations about Winery Las Tirajanas's Tinto.
Discover the grape variety: Verdelet
Interspecific crossing between 5455 Seibel and 4938 Seibel (see graph of parentage by clicking here!) obtained by Albert Seibel (1844-1936). This direct-producing hybrid has been very little cultivated in France, in the United States white wines were produced.
Last vintages of this wine
The best vintages of Tinto from Winery Las Tirajanas are 2015, 2013, 2017, 0 and 2018.
Informations about the Winery Las Tirajanas
The Winery Las Tirajanas is one of of the world's greatest estates. It offers 11 wines for sale in the of Gran Canaria to come and discover on site or to buy online.
The wine region of Gran Canaria
The wine region of Gran Canaria is located in the region of Iles Canaries of Spain. Wineries and vineyards like the Domaine Carmelo Santana or the Domaine Agala produce mainly wines red, white and pink. The most planted grape varieties in the region of Gran Canaria are Cabernet-Sauvignon, Merlot and Verdelho, they are then used in wines in blends or as a single variety. On the nose of Gran Canaria often reveals types of flavors of oaky, earth or floral and sometimes also flavors of vegetal, black fruit or citrus fruit.
The wine region of Iles Canaries
The archipelago of the Canary Islands (or Las Canarias) is an autonomous community of Spain located in the North Atlantic Ocean, 110 km from the west coast of Morocco. The wine trade there is far from famous - few local wines come out of the Canary Islands - but there is a Long and unique wine tradition in the region. The spectacularly high Canary Islands are located at a latitude of about 28°N, making it the most tropical wine region in Europe. It was thanks to this position, once traversed by naval trade routes, that the local wine industry flourished, shortly after the islands came under Spanish control in the early 15th century.
The word of the wine: Reduction
A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.














