Winery Las CenizasReserve Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Reserve Sauvignon Blanc from the Winery Las Cenizas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Sauvignon Blanc of Winery Las Cenizas in the region of Central Valley is a powerful with a nice freshness.
Food and wine pairings with Reserve Sauvignon Blanc
Pairings that work perfectly with Reserve Sauvignon Blanc
Original food and wine pairings with Reserve Sauvignon Blanc
The Reserve Sauvignon Blanc of Winery Las Cenizas matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of brochette of scallops and prawns, quiche without pastry or rabbit with goat cheese and mint.
Details and technical informations about Winery Las Cenizas's Reserve Sauvignon Blanc.
Discover the grape variety: Riminèse
Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity, and understated aromas of citrus and white flowers. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value, it belongs to the group of ancient varieties that have virtually disappeared from commercial production. A rare white grape variety, poorly documented, grown in negligible quantities.
Last vintages of this wine
The best vintages of Reserve Sauvignon Blanc from Winery Las Cenizas are 2017, 0
Informations about the Winery Las Cenizas
The Winery Las Cenizas is one of of the world's great estates. It offers 13 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Anthocyanins
Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.
