Winery Larry CherubinoLaissez Faire Syrah
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Laissez Faire Syrah from the Winery Larry Cherubino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Laissez Faire Syrah of Winery Larry Cherubino in the region of Australie de l'Ouest is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Laissez Faire Syrah of Winery Larry Cherubino in the region of Australie de l'Ouest often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Laissez Faire Syrah
Pairings that work perfectly with Laissez Faire Syrah
Original food and wine pairings with Laissez Faire Syrah
The Laissez Faire Syrah of Winery Larry Cherubino matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef fillet in a crust, tajine of merguez and potatoes or duck breast with balsamic vinegar.
Details and technical informations about Winery Larry Cherubino's Laissez Faire Syrah.
Discover the grape variety: Malvoisie de Lipari
A very old vine, said to have originated in Greece. It is found in Spain, including the Canary Islands, in Portugal, including Madeira, in Croatia, etc., and is virtually unknown in France. It should be noted that many varieties have the synonym "malvasia" and therefore confusion between them is always possible, such as vermentino or tourbat with the Malvasia of Lipari, whose grapes are however quite different. - Synonyms: malvasia fina, malvasia de Sitges, malvasia grossa, malvasio dubrovcka, greco di Gerace (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Laissez Faire Syrah from Winery Larry Cherubino are 2015, 2013, 2012, 0 and 2014.
Informations about the Winery Larry Cherubino
The Winery Larry Cherubino is one of of the world's greatest estates. It offers 64 wines for sale in the of Porongurup to come and discover on site or to buy online.
The wine region of Porongurup
The wine region of Porongurup is located in the region of Great Southern of Australie de l'Ouest of Australia. Wineries and vineyards like the Domaine Marchand & Burch or the Domaine Castle Rock Estate produce mainly wines white, red and pink. The most planted grape varieties in the region of Porongurup are Chardonnay, Riesling and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Porongurup often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or citrus fruit.
The wine region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.
