Winery Laronchi ViniLa Giara Merlot
Red wine
In the mouth this red wine is a .
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the La Giara Merlot from the Winery Laronchi Vini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Giara Merlot of Winery Laronchi Vini in the region of Veneto is a .
Food and wine pairings with La Giara Merlot
Pairings that work perfectly with La Giara Merlot
Original food and wine pairings with La Giara Merlot
The La Giara Merlot of Winery Laronchi Vini matches generally quite well with dishes of beef, pasta or lamb such as recipes of navarin of the sea da gigi, cannelloni with brocciu from jeanne or kapama of lamb (traditional bosnian dish).
Details and technical informations about Winery Laronchi Vini's La Giara Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of La Giara Merlot from Winery Laronchi Vini are 0
Informations about the Winery Laronchi Vini
The Winery Laronchi Vini is one of of the world's great estates. It offers 47 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Basic wine
Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.
