
Winery Lark HillScuro
This wine generally goes well with pork, poultry or beef.
The Scuro of the Winery Lark Hill is in the top 60 of wines of Nouvelle-Galles du Sud.

Wine flavors and olphactive analysis
On the nose the Scuro of Winery Lark Hill in the region of Nouvelle-Galles du Sud often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Scuro
Pairings that work perfectly with Scuro
Original food and wine pairings with Scuro
The Scuro of Winery Lark Hill matches generally quite well with dishes of beef, lamb or veal such as recipes of steak tartare, lamb epigram in spicy sauce or paupiettes in a casserole with cream.
Details and technical informations about Winery Lark Hill's Scuro.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Scuro from Winery Lark Hill are 2015, 0, 2016
Informations about the Winery Lark Hill
The Winery Lark Hill is one of of the world's greatest estates. It offers 31 wines for sale in the of Nouvelle-Galles du Sud to come and discover on site or to buy online.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Monopoly (raw)
Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.














