Winery LangascoMadonna di Como Dolcetto d'Alba
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Madonna di Como Dolcetto d'Alba from the Winery Langasco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Madonna di Como Dolcetto d'Alba of Winery Langasco in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Madonna di Como Dolcetto d'Alba
Pairings that work perfectly with Madonna di Como Dolcetto d'Alba
Original food and wine pairings with Madonna di Como Dolcetto d'Alba
The Madonna di Como Dolcetto d'Alba of Winery Langasco matches generally quite well with dishes of beef, pasta or lamb such as recipes of puchero, pasta with eggplant or stuffed zucchini with merguez, beef and spices.
Details and technical informations about Winery Langasco's Madonna di Como Dolcetto d'Alba.
Discover the grape variety: Cabernet-Cortis
Interspecific cross between Cabernet Sauvignon and Solaris (Merzling x Geisenheim 6493 (Zarya Severa x Muscat Ottonel)) made in 1982 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in the Netherlands, Denmark, Belgium, Switzerland, etc., but is still little known in France. Note that Cabernet-Carol has the same parents.
Last vintages of this wine
The best vintages of Madonna di Como Dolcetto d'Alba from Winery Langasco are 2015, 2014, 0
Informations about the Winery Langasco
The Winery Langasco is one of of the world's greatest estates. It offers 14 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.
The wine region of Dolcetto d'Alba
The wine region of Dolcetto d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Giuseppe Rinaldi or the Domaine Flavio Roddolo produce mainly wines red. The most planted grape varieties in the region of Dolcetto d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Dolcetto d'Alba often reveals types of flavors of cherry, cinnamon or black plum and sometimes also flavors of citrus fruit, cedar or hay.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Heavy
Said of a thick, rustic wine that lacks finesse.
