
Vignobles LandiéChateau Les Sept Chênes Entre-deux-Mers
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Chateau Les Sept Chênes Entre-deux-Mers from the Vignobles Landié
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chateau Les Sept Chênes Entre-deux-Mers of Vignobles Landié in the region of Bordeaux is a powerful with a nice freshness.
Food and wine pairings with Chateau Les Sept Chênes Entre-deux-Mers
Pairings that work perfectly with Chateau Les Sept Chênes Entre-deux-Mers
Original food and wine pairings with Chateau Les Sept Chênes Entre-deux-Mers
The Chateau Les Sept Chênes Entre-deux-Mers of Vignobles Landié matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of andouillette with mustard sauce, nanie's diced ham quiche or potjevleesch.
Details and technical informations about Vignobles Landié's Chateau Les Sept Chênes Entre-deux-Mers.
Discover the grape variety: Altesse
Structured, aromatic whites with an ample palate and firm acidity, featuring aromas of white flowers (acacia), white peach, ripe pear, honey, candied citrus, toasted almond and alpine mineral notes. Good length and ageing potential. Absolute star of Roussette de Savoie AOC (especially crus Frangy, Marestel, Monthoux) and Roussette du Bugey AOC. Autochthonous Savoyard variety; legend has it that it was brought from Cyprus by Crusaders in the 14th century.
Last vintages of this wine
The best vintages of Chateau Les Sept Chênes Entre-deux-Mers from Vignobles Landié are 2018, 2016, 2017
Informations about the Vignobles Landié
The Vignobles Landié is one of of the world's great estates. It offers 35 wines for sale in the of Entre-deux-Mers to come and discover on site or to buy online.
The wine region of Entre-deux-Mers
Fresh, aromatic dry whites between the Dordogne and Garonne, the accessible face of Bordeaux. Sauvignon Blanc leads with signature notes of grapefruit, boxwood, white flowers and a mineral touch, taut and thirst-quenching palate. Sémillon adds roundness and white peach, Muscadelle musky-floral, Sauvignon Gris ampleness. Complementary Merlot reds (cherry, ripe plum, supple tannins).
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.














