Winery Winzerhof Landauer-GispergMuskateller Lieblich
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Muskateller Lieblich
Pairings that work perfectly with Muskateller Lieblich
Original food and wine pairings with Muskateller Lieblich
The Muskateller Lieblich of Winery Winzerhof Landauer-Gisperg matches generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken with courgettes and curry or rice with milk.
Details and technical informations about Winery Winzerhof Landauer-Gisperg's Muskateller Lieblich.
Discover the grape variety: Castets
Castets noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and small grapes. Castets noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Muskateller Lieblich from Winery Winzerhof Landauer-Gisperg are 0
Informations about the Winery Winzerhof Landauer-Gisperg
The Winery Winzerhof Landauer-Gisperg is one of of the world's greatest estates. It offers 21 wines for sale in the of Thermenregion to come and discover on site or to buy online.
The wine region of Thermenregion
The wine region of Thermenregion is located in the region of Niederösterreich of Weinland of Austria. We currently count 74 estates and châteaux in the of Thermenregion, producing 505 different wines in conventional, organic and biodynamic agriculture. The wines of Thermenregion go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).
