Winery Winzerhof Landauer-GispergCuvée Neptun Klassik
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Zweigelt.
This wine generally goes well with blue cheese, pork or poultry.
Food and wine pairings with Cuvée Neptun Klassik
Pairings that work perfectly with Cuvée Neptun Klassik
Original food and wine pairings with Cuvée Neptun Klassik
The Cuvée Neptun Klassik of Winery Winzerhof Landauer-Gisperg matches generally quite well with dishes of beef, lamb or pork such as recipes of fillet of beef with morels, rack of lamb with herbs or basque chicken with chorizo.
Details and technical informations about Winery Winzerhof Landauer-Gisperg's Cuvée Neptun Klassik.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cuvée Neptun Klassik from Winery Winzerhof Landauer-Gisperg are 0
Informations about the Winery Winzerhof Landauer-Gisperg
The Winery Winzerhof Landauer-Gisperg is one of of the world's great estates. It offers 21 wines for sale in the of Thermenregion to come and discover on site or to buy online.
The wine region of Thermenregion
The wine region of Thermenregion is located in the region of Niederösterreich of Weinland of Austria. We currently count 74 estates and châteaux in the of Thermenregion, producing 505 different wines in conventional, organic and biodynamic agriculture. The wines of Thermenregion go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.
