The Winery Lampert is one of the world's great estates. It offers 19 wines for sale in of Bundner Herrschaft to come and discover on site or to buy online.
Looking for the best Winery Lampert wines in Bundner Herrschaft among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lampert wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lampert wines with technical and enological descriptions.
How Winery Lampert wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit in white wine (casserole), tuna and mozzarella pie or goat cheese and bacon quiche.
On the nose the white wine of Winery Lampert. often reveals types of flavors of citrus fruit.
Most prestigious alpine region of Graubunden, Switzerland (Flasch, Maienfeld, Jenins, Malans), Rhine valley warmed by foehn, schist-limestone soils. Pinot Noir (Blauburgunder) signature red (brought from Burgundy in the 17th century): concentrated and silky with notes of cherry, raspberry, wild strawberry, undergrowth and alpine spices, fine tannins — Helvetic Burgundian model and multiple world champion. Ample Chardonnay and rare indigenous Completer in whites. Setting of the Heidi fairy tale.
How Winery Lampert wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of picadillo, lamb keftas or rabbit with white wine and mushrooms.
On the nose the red wine of Winery Lampert. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Lampert. is a with a nice freshness.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
How Winery Lampert wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of calf's head with sauce ravigote, rabbit in white wine (casserole) or rabbit with mustard, thyme and cream.
An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.
Planning a wine route in the of Bundner Herrschaft? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lampert.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
