The Winery Weingut Schnell is one of the world's great estates. It offers 17 wines for sale in of Bundner Herrschaft to come and discover on site or to buy online.
Looking for the best Winery Weingut Schnell wines in Bundner Herrschaft among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Weingut Schnell wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Weingut Schnell wines with technical and enological descriptions.
How Winery Weingut Schnell wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of scottish haggis, turkey ballotine or duck breast in foil (barbecue).
In the mouth the red wine of Winery Weingut Schnell. is a with a nice freshness.
The wine region of Bundner Herrschaft is located in the region of Graubünden of Switzerland. Wineries and vineyards like the Domaine Obrecht or the Domaine Sprecher von Bernegg produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Bundner Herrschaft are Pinot noir, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bundner Herrschaft often reveals types of flavors of non oak, tree fruit or vegetal and sometimes also flavors of black fruit, pepper or raspberry.
In the mouth of Bundner Herrschaft is a with a nice freshness. We currently count 28 estates and châteaux in the of Bundner Herrschaft, producing 86 different wines in conventional, organic and biodynamic agriculture. The wines of Bundner Herrschaft go well with generally quite well with dishes of beef, veal or game (deer, venison).
Planning a wine route in the of Bundner Herrschaft? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Weingut Schnell.
Chenin, also known as pinot de la Loire Valley (pineau), is the flagship grape variety of the Loire Valley. It would have found its first origins in Anjou where it would have been cultivated by the monks of the Abbey of Saint-Maur located between Angers and Saumur since the 6th century. chenin is a great white grape variety which likes particularly the chalky soils called here stones of tufa which were used for the construction of the castles of the Loire Valley. Its bunches are medium-sized, fairly compact and its berries are more or less small. It is an early variety, which resists well to diseases. Chenin has the particularity of being able to participate as well in the elaboration of dry white wines as of sweet white wines or sparkling wines. Perfectly structured by the acidity, elegant, with a complex nose and aromas of yellow fruits, dry fruits, citrus fruits, white flowers, honey... the wine resulting from the chenin is rather lively and nervous, which allows him a good potential of guard. Chenin covers about 10,000 hectares in France, and is very productive in South Africa where it covers more than 26,000 hectares.
Old vines from Western Australia’s Swan Valley will be protected in the soon-to-be launched Swan Valley Old Vine Charter (OVC). More than 20 wineries from this historic region, a 30-minute drive from the state capital of Perth, are participating. The programme will see grapevines from 35 to 125 years of age registered and preserved. Participating wineries include Talijancich Wines, Nikola Estate, John Kosovich Wines, Mandoon Estate and Sandalford Wines. While the vines are predominantly Shiraz, ...
Spend a day tasting top wines from around the world and attend exclusive masterclasses at the Decanter Fine Wine Encounter NYC right in the heart of Manhattan’s Financial District on Saturday, 18th June. One truly unforgettable and unique masterclass will feature the iconic wines of Château Margaux and is hosted by family member Alexis Leven-Mentzelopoulos, the estate’s deputy managing director and Decanter Premium editor Georgie Hindle. You will taste an extraordinary line up of five stun ...
Canada’s wine community is mourning the sudden loss of beloved Ontario winemaker Paul Pender. Passing away at the age of just 54, Pender died ‘unexpectedly under tragic circumstances’ on 4 February, 2022, as announced by sister wineries Tawse and Redstone. Before becoming director of viticulture and winemaking at Tawse and Redstone, he was a carpenter. When he developed an allergy to the dust and solvents, he went back to school to study winemaking at Niagara College in 2004. Pender’s interns ...
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.
