The Winery Lambloch Estate of Hunter Valley of Nouvelle-Galles du Sud

Winery Lambloch Estate
The winery offers 28 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 294 of the estates of Nouvelle-Galles du Sud.
It is located in Hunter Valley in the region of Nouvelle-Galles du Sud

The Winery Lambloch Estate is one of the best wineries to follow in Hunter Valley.. It offers 28 wines for sale in of Hunter Valley to come and discover on site or to buy online.

Top Winery Lambloch Estate wines

Looking for the best Winery Lambloch Estate wines in Hunter Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lambloch Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lambloch Estate wines with technical and enological descriptions.

The top red wines of Winery Lambloch Estate

Food and wine pairings with a red wine of Winery Lambloch Estate

How Winery Lambloch Estate wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of fondue vigneronne au vin rouge, lamb chops à la champvallon or chicken chop suey.

Organoleptic analysis of red wines of Winery Lambloch Estate

On the nose the red wine of Winery Lambloch Estate. often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit. In the mouth the red wine of Winery Lambloch Estate. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Lambloch Estate

  • 2011With an average score of 4.20/5
  • 2010With an average score of 4.20/5
  • 2016With an average score of 3.93/5
  • 2014With an average score of 3.82/5
  • 2015With an average score of 3.80/5
  • 2013With an average score of 3.79/5

The grape varieties most used in the red wines of Winery Lambloch Estate.

  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Merlot

Discovering the wine region of Hunter Valley

The Hunter Valley is unquestionably the best known and most highly prized wine region in NewSouthWales. Its most famous wine style is its distinctive Dry Semillon, while Shiraz, is also long-established. It is also regarded as a pioneer of Australian Chardonnay. Hunter Valley Semillon Semillon was first planted here in the 1830s.

Hunter Valley Semillons are renowned for their ability to improve with age. The better examples develop in bottle for more than 15 years. Classic examples are made simply from early picked fruit and bottled Young, with Alcohol levels between 10 and 12 percent. The wines start out with a fresh, grassy, citrus taste with tangy Acidity.

However they evolve into Golden wines with nutty, honeyed notes and a luscious mouthfeel. Though unoaked and not having undergone malolactic fermentation, they can be mistaken for oaky chardonnays, even by experienced tasters. The valley's relationship with Chardonnay is 100 years shorter, but no less significant. It was here that Australia's first Chardonnay was made – from vines planted by the Tyrrell winery of Pokolbin in 1968.

The top sparkling wines of Winery Lambloch Estate

Food and wine pairings with a sparkling wine of Winery Lambloch Estate

How Winery Lambloch Estate wines pair with each other generally quite well with dishes of beef, game (deer, venison) or sweet desserts such as recipes of sauté of lamb with curry, duck breast with honey sauce or homemade cookies.

The grape varieties most used in the sparkling wines of Winery Lambloch Estate.

  • Merlot
  • Moscato
  • Sauvignon Blanc
  • Sémillon

Discover the grape variety: Moscato

The top white wines of Winery Lambloch Estate

Food and wine pairings with a white wine of Winery Lambloch Estate

How Winery Lambloch Estate wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of reblochon tartiflette, coconut chicken and curry or pork tenderloin with mushroom sauce.

The grape varieties most used in the white wines of Winery Lambloch Estate.

  • Pinot Gris
  • Sémillon

The word of the wine: Primeur (wine)

A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.

Discover other wineries and winemakers neighboring the Winery Lambloch Estate

Planning a wine route in the of Hunter Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lambloch Estate.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Lambloch Estate and wines from the region

At the heart of the terroirs of Mâcon-Charnay-les-Mâcon

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bo ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

The word of the wine: Primeur (wine)

A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.