
Winery Lamblin & FilsRaisins d'Automne Bourgogne Passetoutgrains
This wine is a blend of 2 varietals which are the Pinot noir and the Gamay noir.
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Raisins d'Automne Bourgogne Passetoutgrains
Pairings that work perfectly with Raisins d'Automne Bourgogne Passetoutgrains
Original food and wine pairings with Raisins d'Automne Bourgogne Passetoutgrains
The Raisins d'Automne Bourgogne Passetoutgrains of Winery Lamblin & Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of simple baked roast beef, roast veal with cider or salmon and goat cheese quiche.
Details and technical informations about Winery Lamblin & Fils's Raisins d'Automne Bourgogne Passetoutgrains.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Lamblin & Fils
The Winery Lamblin & Fils is one of of the world's great estates. It offers 72 wines for sale in the of Bourgogne Passe-tout-grains to come and discover on site or to buy online.
The wine region of Bourgogne Passe-tout-grains
The Bourgogne Passe-tout-grains rouge is a Dry red wine. It falls into the category of still wine. It is produced in the Vineyards of Burgundy, in the east of France and more precisely in the wine regions of Chablis, Côte de nuits, Côte de Beaune, Côte Chalonnaise and Mâcon. Administratively, it can be produced in the departments of Côte-d'Or, Yonne, Saône-et-Loire and Rhône.
News related to this wine
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The word of the wine: Casting
Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.