The Winery Lamadoro of Unknow region

Winery Lamadoro
The winery offers 6 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
This estate is part of the San Marzano.
It is ranked in the top 279 of the estates of Unknow region.
It is located in Unknow region

The Winery Lamadoro is one of the best wineries to follow in Région inconnue.. It offers 6 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Lamadoro wines

Looking for the best Winery Lamadoro wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lamadoro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lamadoro wines with technical and enological descriptions.

The top red wines of Winery Lamadoro

Food and wine pairings with a red wine of Winery Lamadoro

How Winery Lamadoro wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of quick beef and cheese yakitori, chinese chicken soup or sweet and sour braised leg of lamb.

Organoleptic analysis of red wines of Winery Lamadoro

On the nose the red wine of Winery Lamadoro. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Lamadoro. is a powerful.

The best vintages in the red wines of Winery Lamadoro

  • 2009With an average score of 4.10/5
  • 2014With an average score of 4.00/5
  • 2008With an average score of 3.73/5
  • 2011With an average score of 3.65/5
  • 2012With an average score of 3.61/5
  • 2019With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Lamadoro.

  • Primitivo
  • Negroamaro
  • Sangiovese
  • Aglianico
  • Malvasia Nera

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Lamadoro

Food and wine pairings with a white wine of Winery Lamadoro

How Winery Lamadoro wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish and shrimp wok with curry, mushroom, bacon and gruyere quiche or palm trees for the aperitif!.

Organoleptic analysis of white wines of Winery Lamadoro

In the mouth the white wine of Winery Lamadoro. is a powerful.

The best vintages in the white wines of Winery Lamadoro

  • 2013With an average score of 3.80/5
  • 2008With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Lamadoro.

  • Sauvignon Blanc
  • Verdeca

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Discover other wineries and winemakers neighboring the Winery Lamadoro

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lamadoro.

Discover the grape variety: Aglianico

A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.

News about Winery Lamadoro and wines from the region

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

The word of the wine: Lemonade maker

Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.