The Winery Lakeridge of Unknow region

Winery Lakeridge
The winery offers 22 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 2 of the estates of Unknow region.
It is located in Unknow region

The Winery Lakeridge is one of the largest wineries in the world. It offers 22 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Lakeridge wines

Looking for the best Winery Lakeridge wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lakeridge wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lakeridge wines with technical and enological descriptions.

The top red wines of Winery Lakeridge

Food and wine pairings with a red wine of Winery Lakeridge

How Winery Lakeridge wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of sweet and sour turkish dumpling soup (eksili köfte), lamb kleftiko (greek) or pasta with chicken and curry.

Organoleptic analysis of red wines of Winery Lakeridge

On the nose the red wine of Winery Lakeridge. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or dried fruit. In the mouth the red wine of Winery Lakeridge. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Lakeridge

  • 2014With an average score of 3.92/5
  • 2016With an average score of 3.80/5
  • 2013With an average score of 3.60/5
  • 2008With an average score of 3.60/5
  • 2015With an average score of 3.55/5
  • 2012With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Lakeridge.

  • Cabernet Sauvignon
  • Muscadine
  • Petite Sirah

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Lakeridge

Food and wine pairings with a white wine of Winery Lakeridge

How Winery Lakeridge wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pizza calzone with ham and mushrooms, half-cooked bluefin tuna or leek, goat cheese and bacon quiche.

Organoleptic analysis of white wines of Winery Lakeridge

On the nose the white wine of Winery Lakeridge. often reveals types of flavors of tropical fruit, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.

The best vintages in the white wines of Winery Lakeridge

  • 2015With an average score of 4.10/5
  • 2000With an average score of 4.10/5
  • 2008With an average score of 3.90/5
  • 2014With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Lakeridge.

  • Muscadine
  • Chardonnay
  • Pinot Grigio

Discover the grape variety: Pinot

Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.

The top sparkling wines of Winery Lakeridge

Food and wine pairings with a sparkling wine of Winery Lakeridge

How Winery Lakeridge wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sparkling wines of Winery Lakeridge

On the nose the sparkling wine of Winery Lakeridge. often reveals types of flavors of red fruit.

The word of the wine: Rootstock

American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.

The top natural sweet wines of Winery Lakeridge

Food and wine pairings with a natural sweet wine of Winery Lakeridge

How Winery Lakeridge wines pair with each other generally quite well with dishes such as recipes .

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

The top pink wines of Winery Lakeridge

Food and wine pairings with a pink wine of Winery Lakeridge

How Winery Lakeridge wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of pink wines of Winery Lakeridge

On the nose the pink wine of Winery Lakeridge. often reveals types of flavors of tree fruit, red fruit.

The best vintages in the pink wines of Winery Lakeridge

  • 2016With an average score of 4.20/5
  • 2015With an average score of 3.90/5
  • 2008With an average score of 3.90/5

The grape varieties most used in the pink wines of Winery Lakeridge.

  • Muscadine

The word of the wine: Liqueur wine

Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.

Discover other wineries and winemakers neighboring the Winery Lakeridge

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lakeridge.

News about Winery Lakeridge and wines from the region

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

Andrew Jefford: ‘Drinking cheap wine need not be a cheap experience’

Annual domestic gas bills in the UK threaten to rival, in craziness, the price of a box of Bordeaux first growths. Those energy costs have sent the price of almost everything else ripping up after them. Is there, um, anything to be said for cheap wine? There is. First, though, we must sip the bitter harvest of alcohol taxes. These are high in the UK and higher still in Scandinavia, Australia, New Zealand and India; they tend to vary by state in the US and by province in Canada, and in general th ...

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

The word of the wine: Rootstock

American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.