Winery Lahofer - Muškát Moravský Pozdní Sběr Sladké

Winery LahoferMuškát Moravský Pozdní Sběr Sladké

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Muškát Moravský Pozdní Sběr Sladké of Winery Lahofer is a white wine from the region of Morava.
This wine generally goes well with

Details and technical informations about Winery Lahofer's Muškát Moravský Pozdní Sběr Sladké.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Seibel 6468

Direct producer hybrid obtained by Albert Seibel (1844/1936), interbreeding between 4614 Seibel and 3011 Seibel. The 6468 Seibel was not multiplied very much, today it is not present in the vineyard anymore. It should be noted that it has been used in many other crosses to obtain, among others, the Villard blanc, the date tree of Saint Vallier, etc.

Last vintages of this wine

Muškát Moravský Pozdní Sběr Sladké - 2017
In the top 100 of of Morava wines
Average rating: 4.111110
Muškát Moravský Pozdní Sběr Sladké - 0
In the top 100 of of Morava wines
Average rating: 4.111110

The best vintages of Muškát Moravský Pozdní Sběr Sladké from Winery Lahofer are 2017, 0

Informations about the Winery Lahofer

The winery offers 52 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Morava

The Winery Lahofer is one of of the world's greatest estates. It offers 40 wines for sale in the of Morava to come and discover on site or to buy online.

Top wine Morava
In the top 400 of of Czech Republic wines
In the top 350 of of Morava wines
In the top 55000 of white wines
In the top 250000 wines of the world

The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.

The word of the wine: R-C (champagne)

Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.

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