Winery LagariaVigneti delle Dolomiti Pinot Grigio
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Vigneti delle Dolomiti Pinot Grigio from the Winery Lagaria
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigneti delle Dolomiti Pinot Grigio of Winery Lagaria in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vigneti delle Dolomiti Pinot Grigio of Winery Lagaria in the region of Trentino-Alto-Adige often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Vigneti delle Dolomiti Pinot Grigio
Pairings that work perfectly with Vigneti delle Dolomiti Pinot Grigio
Original food and wine pairings with Vigneti delle Dolomiti Pinot Grigio
The Vigneti delle Dolomiti Pinot Grigio of Winery Lagaria matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of scallops with saffron, quiche with bacon and gruyère cheese or quenelle with bechamel sauce and mushroom.
Details and technical informations about Winery Lagaria's Vigneti delle Dolomiti Pinot Grigio.
Discover the grape variety: Gravesina
We do not know exactly where this grape variety comes from. It can be found in Austria, Romania, northern Italy, Croatia, Serbia, Hungary, Bulgaria, the Czech Republic, Slovakia, Russia, etc. It is practically unknown in France. In Spain, Borba is said to be identical to the Italian Riesling.
Last vintages of this wine
The best vintages of Vigneti delle Dolomiti Pinot Grigio from Winery Lagaria are 2015, 0
Informations about the Winery Lagaria
The Winery Lagaria is one of of the world's greatest estates. It offers 22 wines for sale in the of Vigneti delle Dolomiti to come and discover on site or to buy online.
The wine region of Vigneti delle Dolomiti
The wine region of Vigneti delle Dolomiti is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine San Leonardo or the Domaine Pojer e Sandri produce mainly wines white, red and pink. The most planted grape varieties in the region of Vigneti delle Dolomiti are Teroldego, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Vigneti delle Dolomiti often reveals types of flavors of pineapple, dried fruit or green herbs and sometimes also flavors of red fruit, black fruit or celery.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.
