Winery Lagar de SabarizA Pita Traste
White wine
This wine generally goes well with pork, poultry or game (deer, venison).
Food and wine pairings with A Pita Traste
Pairings that work perfectly with A Pita Traste
Original food and wine pairings with A Pita Traste
The A Pita Traste of Winery Lagar de Sabariz matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of pork gyros, rabbit terrine in the style of a grandmother (pas de calais) or cuttlefish with cider.
Details and technical informations about Winery Lagar de Sabariz's A Pita Traste.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Informations about the Winery Lagar de Sabariz
The Winery Lagar de Sabariz is one of of the world's greatest estates. It offers 7 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.
