Winery Lady Hill - Riesling

Winery Lady HillRiesling

The Riesling of Winery Lady Hill is a white wine from the region of Willamette Valley of Oregon.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Riesling from the Winery Lady Hill

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Riesling of Winery Lady Hill in the region of Oregon is a with a nice freshness.

Details and technical informations about Winery Lady Hill's Riesling.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
11.3°
Allergens
Contains sulfites

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

Informations about the Winery Lady Hill

The winery offers 17 different wines.
Its wines get an average rating of 4.
It is in the top 15 of the best estates in the region
It is located in Willamette Valley in the region of Oregon
Find the Winery Lady Hill on Facebook and on Twitter

The Winery Lady Hill is one of of the world's great estates. It offers 15 wines for sale in the of Willamette Valley to come and discover on site or to buy online.

Top wine Oregon
In the top 85000 of of United States wines
In the top 5000 of of Willamette Valley wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Willamette Valley

World benchmark for Pinot Noir outside Burgundy: elegant, fine reds with notes of cherry, raspberry, plum, undergrowth, damp earth and sweet spices, silky tannins and acidity preserved by the cool climate. Star grape on volcanic soils (Jory), Burgundian latitude (45°). Also taut Chardonnay in full quality rise, round Pinot Gris and lively Riesling. Oregon's main AVA (240 km between Coast Range and Cascades).


The wine region of Oregon

American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.

The word of the wine: VQPRD

Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.

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