The Winery Lacetto is one of the best wineries to follow in Baja California.. It offers 4 wines for sale in of Baja California to come and discover on site or to buy online.
Looking for the best Winery Lacetto wines in Baja California among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lacetto wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lacetto wines with technical and enological descriptions.
How Winery Lacetto wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of kafta bil saniyeh (lebanese dish), daniel's algerian couscous or duck casserole with turnips.
On the nose the red wine of Winery Lacetto. often reveals types of flavors of oak. In the mouth the red wine of Winery Lacetto. is a powerful with a nice balance between acidity and tannins.
The wine region of Baja California is located in the region of North of Mexico. Wineries and vineyards like the Domaine Baron Balche or the Domaine Santo Tomás produce mainly wines red and sweet. The most planted grape varieties in the region of Baja California are Cabernet-Sauvignon, Tempranillo and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Baja California often reveals types of flavors of oaky, smoke or plum and sometimes also flavors of black fruits, non oak or earth.
In the mouth of Baja California is a powerful with a nice balance between acidity and tannins. We currently count 173 estates and châteaux in the of Baja California, producing 610 different wines in conventional, organic and biodynamic agriculture. The wines of Baja California go well with generally quite well with dishes of beef, lamb or poultry.
How Winery Lacetto wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of skate with capers, cataplana with seafood or salmon and goat cheese quiche.
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Planning a wine route in the of Baja California? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lacetto.
A very old grape variety cultivated in the Ardèche, almost unknown in other French wine regions and even less so in other countries. Its origin seems to be Spanish, as are its presumed parents. It is said to be the result of a natural intra-specific crossing between the heben or white gibi and the mourvèdre. Today, it is practically no longer multiplied and is therefore in danger of extinction.
