Winery Cantina La-VisSettefontane
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Settefontane from the Winery Cantina La-Vis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Settefontane of Winery Cantina La-Vis in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Settefontane
Pairings that work perfectly with Settefontane
Original food and wine pairings with Settefontane
The Settefontane of Winery Cantina La-Vis matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of elodie's pasta risotto, tagliatelle with shrimps or savoyard crozet gratin.
Details and technical informations about Winery Cantina La-Vis's Settefontane.
Discover the grape variety: Mayorquin
Mayorquin is one of the many white grape varieties. According to the studies undertaken, it comes from Spanish vineyards and its original name is planta fina de Pedralba. In France, it may also be called Plant de Marseille, but it has other names such as Tizigzaouine, Damas Blanc or Alicante, depending on the regions and areas where it is grown. Nowadays, this variety is grown on an area of almost 2 ha, regardless of its names. Mayorquin is considered a rare variety. It is in the process of disappearing and requires some multiplication and cultivation to continue to exist. In France, it is only found in Belley and is mainly used as a table grape, especially for desserts. However, it can also be vinified, although the result is not as appreciated as those of other grape varieties. Instead, people tend to use Mayorquin as a secondary grape variety to produce other more popular wines.
Informations about the Winery Cantina La-Vis
The Winery Cantina La-Vis is one of of the world's great estates. It offers 133 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Dish
Wine lacking tone and relief in the mouth.
