Winery Cantina La-VisSettefontane
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Settefontane from the Winery Cantina La-Vis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Settefontane of Winery Cantina La-Vis in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Settefontane
Pairings that work perfectly with Settefontane
Original food and wine pairings with Settefontane
The Settefontane of Winery Cantina La-Vis matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with veal stock sauce, fish fondue or smoked salmon and comté pie.
Details and technical informations about Winery Cantina La-Vis's Settefontane.
Discover the grape variety: Delrho
Intraspecific crossing obtained in 1959 between Alphonse Lavallée and Csaba pearl. Delrho has been registered in the Official Catalogue of Table Grape Varieties, list A1, since 1986, but today it is practically not multiplied.
Informations about the Winery Cantina La-Vis
The Winery Cantina La-Vis is one of of the world's great estates. It offers 133 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.
