Winery La Vieja EstacionSelección Tempranillo Semidulce
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Selección Tempranillo Semidulce from the Winery La Vieja Estacion
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selección Tempranillo Semidulce of Winery La Vieja Estacion in the region of Vinos de Pago is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Selección Tempranillo Semidulce
Pairings that work perfectly with Selección Tempranillo Semidulce
Original food and wine pairings with Selección Tempranillo Semidulce
The Selección Tempranillo Semidulce of Winery La Vieja Estacion matches generally quite well with dishes of beef, lamb or veal such as recipes of cicadas at the chib, lamb delight with tomato and cinnamon or chicken and sausage stew with carrots.
Details and technical informations about Winery La Vieja Estacion's Selección Tempranillo Semidulce.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery La Vieja Estacion
The Winery La Vieja Estacion is one of of the world's greatest estates. It offers 8 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.
