Winery La Venise Provencale - Méditerranée Rouge

Winery La Venise ProvencaleMéditerranée Rouge

The Méditerranée Rouge of Winery La Venise Provencale is a red wine from the region of Méditerranée of Méditerranée.
This wine generally goes well with

Details and technical informations about Winery La Venise Provencale's Méditerranée Rouge.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Solaris

Interspecific cross between merzling x Geisenheim 6493 (zarya severa x muscat ottonel) obtained in Germany in 1975 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in Germany, Belgium, Italy, Switzerland, the Netherlands, Denmark, England, etc. In France, it is still little known.

Informations about the Winery La Venise Provencale

The winery offers 40 different wines.
Its wines get an average rating of 3.5.
It is in the top 30 of the best estates in the region
It is located in Méditerranée

The Winery La Venise Provencale is one of of the world's great estates. It offers 31 wines for sale in the of Méditerranée to come and discover on site or to buy online.

Top wine Méditerranée
In the top 350000 of of France wines
In the top 250 of of Méditerranée wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Méditerranée

Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.

The word of the wine: Roast (taste of)

Characteristic taste of wines made from grapes affected by botrytis cinerea.

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