Winery La VedettaCà Grossa Barbaresco
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Cà Grossa Barbaresco from the Winery La Vedetta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cà Grossa Barbaresco of Winery La Vedetta in the region of Piedmont is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cà Grossa Barbaresco
Pairings that work perfectly with Cà Grossa Barbaresco
Original food and wine pairings with Cà Grossa Barbaresco
The Cà Grossa Barbaresco of Winery La Vedetta matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef marengo "my mom" style, express beef cannelloni or pan-fried lamb heart.
Details and technical informations about Winery La Vedetta's Cà Grossa Barbaresco.
Discover the grape variety: Villaris
Complex interspecific crossing between the sirius and the white villard obtained in 1984 by Rudolf Eibach and Reinhard Topfer at the Federal Research Center Geilweilerhof in Sielbeldingen (Germany). The Villaris can be found in Germany, the Netherlands, England, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Cà Grossa Barbaresco from Winery La Vedetta are 0, 2017
Informations about the Winery La Vedetta
The Winery La Vedetta is one of of the world's greatest estates. It offers 6 wines for sale in the of Barbaresco to come and discover on site or to buy online.
The wine region of Barbaresco
The wine region of Barbaresco is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Gaja or the Domaine Roagna produce mainly wines red. The most planted grape varieties in the region of Barbaresco are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbaresco often reveals types of flavors of cherry, baking spice or dried herbs and sometimes also flavors of balsamic, black olive or hibiscus.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).
