
Winery La Valle del SoleOffida Rosso
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Offida Rosso from the Winery La Valle del Sole
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Offida Rosso of Winery La Valle del Sole in the region of Marche is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Offida Rosso
Pairings that work perfectly with Offida Rosso
Original food and wine pairings with Offida Rosso
The Offida Rosso of Winery La Valle del Sole matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue in hot pickle sauce, mascarpone pasta with tomato sauce or veal chop with mushrooms.
Details and technical informations about Winery La Valle del Sole's Offida Rosso.
Discover the grape variety: Verdelet
Simple, lively whites with a pale golden robe, an airy palate with preserved acidity, and understated aromas of citrus and white flowers. Disease-resistant. Grown mainly in Canada (Quebec, Ontario) and the northeastern USA for vineyards with harsh continental climates. A French white hybrid obtained by Albert Seibel (Seibel 9110).
Last vintages of this wine
The best vintages of Offida Rosso from Winery La Valle del Sole are 0
Informations about the Winery La Valle del Sole
The Winery La Valle del Sole is one of of the world's greatest estates. It offers 5 wines for sale in the of Offida to come and discover on site or to buy online.
The wine region of Offida
DOCG of the Marche around Offida, clay-limestone hills tempered by the Adriatic. Pecorino is the signature white king (rediscovered native): structured and mineral with pear, green apple, citrus, flowers, aromatic herbs, almond and a saline touch, taut palate built for ageing — a rare central Italian white made for long keeping. Fresh, floral Passerina. Deep Montepulciano red (black cherry, blackberry, plum, liquorice, spices), round tannins and fleshy palate.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Alcohol content
The alcohol content of wine expressed as a percentage of the volume of alcohol contained in the wine.













