Winery La Tour PenedessesMagrignan Monopole Sélection Parcellaire
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Magrignan Monopole Sélection Parcellaire from the Winery La Tour Penedesses
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Magrignan Monopole Sélection Parcellaire of Winery La Tour Penedesses in the region of Languedoc-Roussillon is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Magrignan Monopole Sélection Parcellaire
Pairings that work perfectly with Magrignan Monopole Sélection Parcellaire
Original food and wine pairings with Magrignan Monopole Sélection Parcellaire
The Magrignan Monopole Sélection Parcellaire of Winery La Tour Penedesses matches generally quite well with dishes of beef, pasta or veal such as recipes of quick meatloaf, ricotta and spinach lasagna or pork tenderloin with chorizo and peppers.
Details and technical informations about Winery La Tour Penedesses's Magrignan Monopole Sélection Parcellaire.
Discover the grape variety: Tressailler
According to published genetic analyses, it is the result of a cross between Pinot Blanc and Gouais Blanc, which is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Magrignan Monopole Sélection Parcellaire from Winery La Tour Penedesses are 2017
Informations about the Winery La Tour Penedesses
The Winery La Tour Penedesses is one of of the world's greatest estates. It offers 19 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
