The Winery La Seu is one of the best wineries to follow in Castille-et-Léon.. It offers 1 wines for sale in of Castille-et-Léon to come and discover on site or to buy online.
Looking for the best Winery La Seu wines in Castille-et-Léon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Seu wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Seu wines with technical and enological descriptions.
How Winery La Seu wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of chicken, beef and lamb couscous (morocco), traditional tunisian couscous or festive chinese fondue.
On the nose the red wine of Winery La Seu. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
~72,000 ha, clay-limestone soils.
Planning a wine route in the of Castille-et-Léon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Seu.
Supple, fruity reds with a deep robe and melted tannins, featuring aromas of blackcurrant, blackberry, plum, violet, soft spices and garrigue notes. Good consistency and short-to-medium ageing capacity. Made in blends and as a single variety in Languedoc-Roussillon (IGP Pays d'Oc) and exported massively to China where it has become an emblematic quality signature. Also in Brazil and Argentina. A Cabernet Sauvignon × Grenache cross created in 1961 by Paul Truel in Montpellier.
