
Winery La SendaVindemiatrix
This wine is composed of 100% of the grape variety Mencia.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vindemiatrix from the Winery La Senda
Light  | Bold  | |
Smooth  | Tannic  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the Vindemiatrix of Winery La Senda in the region of Castille-et-Léon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vindemiatrix of Winery La Senda in the region of Castille-et-Léon often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, spices or red fruit.
Food and wine pairings with Vindemiatrix
Pairings that work perfectly with Vindemiatrix
Original food and wine pairings with Vindemiatrix
The Vindemiatrix of Winery La Senda matches generally quite well with dishes of beef, pasta or veal such as recipes of american fillet (belgian-style beef tartar), pasta carbonara or vital tone / vitello tonnato (italy).
Details and technical informations about Winery La Senda's Vindemiatrix.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Vindemiatrix from Winery La Senda are 2019, 2016, 2020, 0 and 2017.
Informations about the Winery La Senda
The Winery La Senda is one of of the world's greatest estates. It offers 7 wines for sale in the of Bierzo to come and discover on site or to buy online.
The wine region of Bierzo
The wine region of Bierzo is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Descendientes de J. Palacios or the Domaine Descendientes de J. Palacios produce mainly wines red, white and pink.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.














