
Winery La Scelta PersonaleMontepulciano d'Abruzzo
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.

Taste structure of the Montepulciano d'Abruzzo from the Winery La Scelta Personale
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montepulciano d'Abruzzo of Winery La Scelta Personale in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Montepulciano d'Abruzzo of Winery La Scelta Personale in the region of Abruzzo often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, red fruit.
Food and wine pairings with Montepulciano d'Abruzzo
Pairings that work perfectly with Montepulciano d'Abruzzo
Original food and wine pairings with Montepulciano d'Abruzzo
The Montepulciano d'Abruzzo of Winery La Scelta Personale matches generally quite well with dishes of beef, pasta or veal such as recipes of caramelized beef with onions, cannelloni with brocciu from jeanne or duck breast with pepper sauce.
Details and technical informations about Winery La Scelta Personale's Montepulciano d'Abruzzo.
Discover the grape variety: Assyrtiko
Taut and mineral whites with exceptional cutting acidity and a lean palate, on intense aromas of lemon, grapefruit, green apple, white flowers, smoke and strongly marked volcanic saline-iodine notes. Fine ageing potential. The absolute star of Santorini PDO on the volcanic soils of the Cyclades (vines trained in kouloura baskets to protect against wind). Now exported to Australia, California and South Africa. Native Greek variety.
Last vintages of this wine
The best vintages of Montepulciano d'Abruzzo from Winery La Scelta Personale are 2014, 2017, 2016, 0
Informations about the Winery La Scelta Personale
The Winery La Scelta Personale is one of of the world's greatest estates. It offers 5 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Methuselah
Bottle with a capacity of 6 litres (synonymous with imperial).













