Château La Rose SarronTradition Graves
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Tradition Graves from the Château La Rose Sarron
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tradition Graves of Château La Rose Sarron in the region of Bordeaux is a powerful.
Food and wine pairings with Tradition Graves
Pairings that work perfectly with Tradition Graves
Original food and wine pairings with Tradition Graves
The Tradition Graves of Château La Rose Sarron matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of rabbit stew the old fashioned way, leek, goat cheese and bacon quiche or lemon chicken.
Details and technical informations about Château La Rose Sarron's Tradition Graves.
Discover the grape variety: Rousseli
Simple, fresh dry whites with a pale golden colour, supple palate with moderate acidity, undemonstrative aromas of citrus and white flowers. Rustic Provençal profile. Almost extinct, preserved in INRAE varietal collections for its heritage value, testament to the pre-phylloxera ampelographic diversity of southern vineyards and studied among heritage varieties. Rare French white variety, once grown in Provence.
Informations about the Château La Rose Sarron
The Château La Rose Sarron is one of of the world's greatest estates. It offers 5 wines for sale in the of Graves to come and discover on site or to buy online.
The wine region of Graves
Historic cradle of Bordeaux wine, left bank south of the city. Structured reds on siliceous gravel: firm cassis-laden Cabernet Sauvignon, velvety Merlot, perfumed Cabernet Franc, signature notes of black fruit, smoke, graphite and cigar box. Elegant dry whites blending Sauvignon (citrus, boxwood, freshness) and Sémillon (wax, honey, richness with ageing), among Bordeaux's longest-lived. Also sweet Graves Supérieures.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Musky
Said of an odor reminiscent of musk.
