Winery Fattoria La RipaSanta Brigida Chianti Classico Organic
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Santa Brigida Chianti Classico Organic from the Winery Fattoria La Ripa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Santa Brigida Chianti Classico Organic of Winery Fattoria La Ripa in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Santa Brigida Chianti Classico Organic of Winery Fattoria La Ripa in the region of Tuscany often reveals types of flavors of oaky, leather or clove and sometimes also flavors of non oak, earth or oak.
Food and wine pairings with Santa Brigida Chianti Classico Organic
Pairings that work perfectly with Santa Brigida Chianti Classico Organic
Original food and wine pairings with Santa Brigida Chianti Classico Organic
The Santa Brigida Chianti Classico Organic of Winery Fattoria La Ripa matches generally quite well with dishes of beef, veal or poultry such as recipes of feijoada ( portuguese cassoulet ), orloff roast or turkey escalope with cream and shallots.
Details and technical informations about Winery Fattoria La Ripa's Santa Brigida Chianti Classico Organic.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Santa Brigida Chianti Classico Organic from Winery Fattoria La Ripa are 2016, 2013, 2011, 2015 and 2010.
Informations about the Winery Fattoria La Ripa
The Winery Fattoria La Ripa is one of of the world's greatest estates. It offers 10 wines for sale in the of Chianti Classico to come and discover on site or to buy online.
The wine region of Chianti Classico
Historic heart of Tuscan Chianti: signature Sangiovese as red king (≥80%) — ruby with garnet glints, elegant and complex with notes of ripe cherry, raspberry, plum, violet, leather and a balsamic touch with ageing, silky tannins and a saline mineral finish. Canaiolo, Colorino or Cabernet/Merlot possible as complements. Riserva and Gran Selezione at the summit. DOCG between Florence and Siena, galestro and alberese soils, continental climate — racy, age-worthy wines.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Vaccaresis
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.
