
Domaine la RealtiereCante Gau Blanc
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.

Food and wine pairings with Cante Gau Blanc
Pairings that work perfectly with Cante Gau Blanc
Original food and wine pairings with Cante Gau Blanc
The Cante Gau Blanc of Domaine la Realtiere matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of niçoise salad, waterzooï of the sea or pierogi ruskie (with cheese).
Details and technical informations about Domaine la Realtiere's Cante Gau Blanc.
Discover the grape variety: Marselan
Supple, fruity reds with a deep robe and melted tannins, featuring aromas of blackcurrant, blackberry, plum, violet, soft spices and garrigue notes. Good consistency and short-to-medium ageing capacity. Made in blends and as a single variety in Languedoc-Roussillon (IGP Pays d'Oc) and exported massively to China where it has become an emblematic quality signature. Also in Brazil and Argentina. A Cabernet Sauvignon × Grenache cross created in 1961 by Paul Truel in Montpellier.
Last vintages of this wine
The best vintages of Cante Gau Blanc from Domaine la Realtiere are 2018
Informations about the Domaine la Realtiere
The Domaine la Realtiere is one of of the world's greatest estates. It offers 23 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Intermediate category between AOC and Vin de France (renamed IGP in 2009), 27% of national volume. Accessible, expressive wines defined by their grape: opulent Chardonnay, lively Sauvignon, round Merlot, peppery Syrah, floral Viognier with apricot. 76 IGP in France at 3 scales: regional (Pays d'Oc, Méditerranée, Val de Loire), departmental or local. Flexible rules, wide range of permitted grapes, free grape and vintage labelling.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.














