The Winery La Quarantamaula of Utiel-Requena of Valence

Winery La Quarantamaula - Blanco
The winery offers 5 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is currently not ranked among the best domains of Valence.
It is located in Utiel-Requena in the region of Valence
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The Winery La Quarantamaula is one of the best wineries to follow in Utiel-Requena.. It offers 5 wines for sale in of Utiel-Requena to come and discover on site or to buy online.

Top Winery La Quarantamaula wines

Looking for the best Winery La Quarantamaula wines in Utiel-Requena among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Quarantamaula wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Quarantamaula wines with technical and enological descriptions.

The top white wines of Winery La Quarantamaula

Food and wine pairings with a white wine of Winery La Quarantamaula

How Winery La Quarantamaula wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of spaghetti with salmon, mussels with beer or summer tuna quiche.

The grape varieties most used in the white wines of Winery La Quarantamaula.

  • Sauvignon Blanc
  • Macabeo

Discovering the wine region of Utiel-Requena

The wine region of Utiel-Requena is located in the region of Valence of Spain. Wineries and vineyards like the Domaine Hispano Suizas or the Domaine Bodegas 6º Elemento - Vino Sexto Elemento produce mainly wines red, white and pink. The most planted grape varieties in the region of Utiel-Requena are Bobal, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Utiel-Requena often reveals types of flavors of blackberry, lime or licorice and sometimes also flavors of cream, nectarine or oil.

In the mouth of Utiel-Requena is a powerful with a nice balance between acidity and tannins. We currently count 177 estates and châteaux in the of Utiel-Requena, producing 680 different wines in conventional, organic and biodynamic agriculture. The wines of Utiel-Requena go well with generally quite well with dishes of beef, pasta or veal.

The top red wines of Winery La Quarantamaula

Food and wine pairings with a red wine of Winery La Quarantamaula

How Winery La Quarantamaula wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of blanquette of monkfish with small vegetables, pasta gratin or pork shank stew.

Organoleptic analysis of red wines of Winery La Quarantamaula

In the mouth the red wine of Winery La Quarantamaula. is a powerful with a nice balance between acidity and tannins.

The grape varieties most used in the red wines of Winery La Quarantamaula.

  • Bobal
  • Tempranillo

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Winery La Quarantamaula

Planning a wine route in the of Utiel-Requena? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Quarantamaula.

Discover the grape variety: Bobal

This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.

News about Winery La Quarantamaula and wines from the region

Resolution in Valencian wine region border conflict

‘Por fin se ha hecho justicia.’ (Finally, justice has been served) This strongly-worded statement was made by the Denomination of Origin Utiel-Requena in Spain’s Autonomous Region of Valencia as part of a press announcement in July. It refers to a Spanish Supreme Court ruling that was fully ratified at the end of September, closing a decade-long conflict between the region’s three DOs that pitted Valencia against Utiel-Requena and Alicante. The latter two had demanded that grapes fro ...

Resolution in Valencian wine region border conflict

‘Por fin se ha hecho justicia.’ (Finally, justice has been served) This strongly-worded statement was made by the Denomination of Origin Utiel-Requena in Spain’s Autonomous Region of Valencia as part of a press announcement in July. It refers to a Spanish Supreme Court ruling that was fully ratified at the end of September, closing a decade-long conflict between the region’s three DOs that pitted Valencia against Utiel-Requena and Alicante. The latter two had demanded that grapes fro ...

Jenson Button makes foray into the spirits world with blended Scotch

The new blend, jointly developed by Button and Taiwan-based drinks consultant George Koutsakis, is named after the historic process of designing and hand building the bodywork for a luxury car. It brings together malt and grain whiskies from the five main regions of Scotland: Islay, Campbeltown, Speyside, the Highlands and the Lowlands, before being married together and extra matured in ex-sherry casks and finally bottled at 46% Button, who also last year revived the fortunes of the formerly def ...

The word of the wine: Maturing (champagne)

After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.

Discover other regions and appellation of Valence