Winery La Plantze - Nagòtt Vin Rouge

Winery La PlantzeNagòtt Vin Rouge

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Nagòtt Vin Rouge of Winery La Plantze is a red wine from the region of Vino da Tavola.
This wine generally goes well with
The Nagòtt Vin Rouge of the Winery La Plantze is in the top 10 of wines of Vino da Tavola.

Wine flavors and olphactive analysis

On the nose the Nagòtt Vin Rouge of Winery La Plantze in the region of Vino da Tavola often reveals types of flavors of oak, spices or red fruit.

Details and technical informations about Winery La Plantze's Nagòtt Vin Rouge.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Big Muscat seedless

Variety of Argentinean origin.

Last vintages of this wine

Nagòtt Vin Rouge - 2016
In the top 10 of of Vino da Tavola wines
Average rating: 4.311110
Nagòtt Vin Rouge - 2015
In the top 10 of of Vino da Tavola wines
Average rating: 4.411110
Nagòtt Vin Rouge - 2014
In the top 10 of of Vino da Tavola wines
Average rating: 4.211110
Nagòtt Vin Rouge - 0
In the top 10 of of Vino da Tavola wines
Average rating: 4.311110

The best vintages of Nagòtt Vin Rouge from Winery La Plantze are 2015, 2016, 0, 2014

Informations about the Winery La Plantze

The winery offers 10 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Vino da Tavola

The Winery La Plantze is one of of the world's greatest estates. It offers 10 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.

Top wine Vino da Tavola
In the top 5500 of of Italy wines
In the top 10 of of Vino da Tavola wines
In the top 20000 of red wines
In the top 30000 wines of the world

The wine region of Vino da Tavola

Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.

The word of the wine: Rosé de saignée

A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.

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