Domaine de la PertuisaneTêtu Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Têtu Rosé from the Domaine de la Pertuisane
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Têtu Rosé of Domaine de la Pertuisane in the region of Pays d'Oc is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Têtu Rosé of Domaine de la Pertuisane in the region of Pays d'Oc often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Têtu Rosé
Pairings that work perfectly with Têtu Rosé
Original food and wine pairings with Têtu Rosé
The Têtu Rosé of Domaine de la Pertuisane matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of cannelloni of meat, quiche with bacon and gruyère cheese or pan con tomate.
Details and technical informations about Domaine de la Pertuisane's Têtu Rosé.
Discover the grape variety: Romorantin
Romorantin is a white grape variety named after the town in the Loir-et-Cher region where it originated. It was François 1er who planted the first Romorantin vines here in 1519, and it has gradually been replaced by Sauvignon, considered more aromatic, and is only planted in the Loir-et-Cher region, where it is the source of the Cour-Cheverny AOC. Its bunches of small white berries, which turn pink when ripe, are resistant to grey rot. Cour-Cheverny wines are fruity white wines with aromas of white flowers, citrus fruit and honey. Their lively, full-bodied character means they can be enjoyed after a few years' storage.
Last vintages of this wine
The best vintages of Têtu Rosé from Domaine de la Pertuisane are 2018, 2017
Informations about the Domaine de la Pertuisane
The Domaine de la Pertuisane is one of of the world's greatest estates. It offers 10 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Bordeaux futures
Bordeaux wines are expected 2 to 3 years before bottling. In the spring following the harvest, the wines are offered by the châteaux to the Bordeaux wine merchants via the brokers.
