Winery La PaulinePlatine Cuvée Jubilée 40 Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Platine Cuvée Jubilée 40 Chardonnay from the Winery La Pauline
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Platine Cuvée Jubilée 40 Chardonnay of Winery La Pauline in the region of Pays d'Oc is a powerful.
Food and wine pairings with Platine Cuvée Jubilée 40 Chardonnay
Pairings that work perfectly with Platine Cuvée Jubilée 40 Chardonnay
Original food and wine pairings with Platine Cuvée Jubilée 40 Chardonnay
The Platine Cuvée Jubilée 40 Chardonnay of Winery La Pauline matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of cannelloni of meat, quiche without pastry or chakchouka.
Details and technical informations about Winery La Pauline's Platine Cuvée Jubilée 40 Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Platine Cuvée Jubilée 40 Chardonnay from Winery La Pauline are 2015
Informations about the Winery La Pauline
The Winery La Pauline is one of of the world's great estates. It offers 50 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Intermediate category between AOC and Vin de France (renamed IGP in 2009), 27% of national volume. Accessible, expressive wines defined by their grape: opulent Chardonnay, lively Sauvignon, round Merlot, peppery Syrah, floral Viognier with apricot. 76 IGP in France at 3 scales: regional (Pays d'Oc, Méditerranée, Val de Loire), departmental or local. Flexible rules, wide range of permitted grapes, free grape and vintage labelling.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Hat
Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.
