Winery La MartinelleSaut Dans Le Vide Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Saut Dans Le Vide Rouge from the Winery La Martinelle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saut Dans Le Vide Rouge of Winery La Martinelle in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Saut Dans Le Vide Rouge
Pairings that work perfectly with Saut Dans Le Vide Rouge
Original food and wine pairings with Saut Dans Le Vide Rouge
The Saut Dans Le Vide Rouge of Winery La Martinelle matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of wild boar stew in burgundy style, lamb tagine with dried apricots or auvergne potée.
Details and technical informations about Winery La Martinelle's Saut Dans Le Vide Rouge.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery La Martinelle
The Winery La Martinelle is one of of the world's greatest estates. It offers 3 wines for sale in the of Côtes-du-Rhône-Villages 'Visan' to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône-Villages 'Visan'
The wine region of Côtes-du-Rhône-Villages 'Visan' is located in the region of Côtes-du-Rhône-Villages of Rhone Valley of France. Wineries and vineyards like the Domaine La Florane or the Domaine La Florane produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône-Villages 'Visan' are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône-Villages 'Visan' often reveals types of flavors of cherry, raspberry or tree fruit and sometimes also flavors of blackberry, red fruit or strawberries.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
Chablis: #locationmatters by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
The Irancy appellation seen by Nicolas Ferrari
Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vin ...
Chablis wines in the Hong Kong market by Debra MEIBURG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...
The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.