
Winery La Madeleine Saint JeanCuvée du Père Joseph
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Cuvée du Père Joseph
Pairings that work perfectly with Cuvée du Père Joseph
Original food and wine pairings with Cuvée du Père Joseph
The Cuvée du Père Joseph of Winery La Madeleine Saint Jean matches generally quite well with dishes of beef, lamb or spicy food such as recipes of melt-in-the-mouth pork tenderloin casserole, ramadan berber soup (harira) or pasta with puttanesca sauce.
Details and technical informations about Winery La Madeleine Saint Jean's Cuvée du Père Joseph.
Discover the grape variety: Superior seedless
This variety was obtained in 1972 in the United States by Superior Farming Co. by crossing the cardinal with an unnamed apyrene variety. Superior seedless is present in Italy (Puglia), Spain, Morocco, Argentina and the United States (California, etc.).
Last vintages of this wine
The best vintages of Cuvée du Père Joseph from Winery La Madeleine Saint Jean are 2017, 2016, 2018
Informations about the Winery La Madeleine Saint Jean
The Winery La Madeleine Saint Jean is one of of the world's greatest estates. It offers 13 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Length
Persistence in the mouth of a wine measured in caudalies.














