Domaine de La LoueCuvée Raphaëlle Arbois Savagnin
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Cuvée Raphaëlle Arbois Savagnin from the Domaine de La Loue
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Raphaëlle Arbois Savagnin of Domaine de La Loue in the region of Jura is a with a nice freshness.
Food and wine pairings with Cuvée Raphaëlle Arbois Savagnin
Pairings that work perfectly with Cuvée Raphaëlle Arbois Savagnin
Original food and wine pairings with Cuvée Raphaëlle Arbois Savagnin
The Cuvée Raphaëlle Arbois Savagnin of Domaine de La Loue matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of chicken noodles, english breakfast or tartiflette without pork.
Details and technical informations about Domaine de La Loue's Cuvée Raphaëlle Arbois Savagnin.
Discover the grape variety: Len de l'el
This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.
Informations about the Domaine de La Loue
The Domaine de La Loue is one of of the world's greatest estates. It offers 17 wines for sale in the of Arbois to come and discover on site or to buy online.
The wine region of Arbois
The wine region of Arbois is located in the region of Côtes du Jura of Jura of France. Wineries and vineyards like the Domaine Rolet or the Domaine Bénédicte et Stéphane Tissot produce mainly wines white, red and sweet. The most planted grape varieties in the region of Arbois are Chardonnay, Trousseau and Poulsard, they are then used in wines in blends or as a single variety. On the nose of Arbois often reveals types of flavors of butter, orange peel or banana and sometimes also flavors of quince, sour cherry or black currant.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
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International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.
