Winery La GravetteMarquis des Horts Cuvée Prestige
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Marquis des Horts Cuvée Prestige from the Winery La Gravette
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marquis des Horts Cuvée Prestige of Winery La Gravette in the region of Languedoc-Roussillon is a .
Food and wine pairings with Marquis des Horts Cuvée Prestige
Pairings that work perfectly with Marquis des Horts Cuvée Prestige
Original food and wine pairings with Marquis des Horts Cuvée Prestige
The Marquis des Horts Cuvée Prestige of Winery La Gravette matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti cacio e pepe, summer tuna quiche or homemade meat/goat ravioli.
Details and technical informations about Winery La Gravette's Marquis des Horts Cuvée Prestige.
Discover the grape variety: Cabernet-Volos
An interspecific cross between Cabernet Sauvignon and Bianca obtained in Italy in 2002 by the University of Udine and the Institute of Applied Genetics. It can be found in Germany, Slovakia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Marquis des Horts Cuvée Prestige from Winery La Gravette are 2013
Informations about the Winery La Gravette
The Winery La Gravette is one of of the world's great estates. It offers 44 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Biodynamics
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.
