
Domaine de la GardeChardonnay
This wine generally goes well with pork, vegetarian or poultry.
The Chardonnay of the Domaine de la Garde is in the top 30 of wines of Coteaux du Quercy.
Food and wine pairings with Chardonnay
Pairings that work perfectly with Chardonnay
Original food and wine pairings with Chardonnay
The Chardonnay of Domaine de la Garde matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of beef tagine with vegetables, tuna sandwich or cream and tuna quiche.
Details and technical informations about Domaine de la Garde's Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Domaine de la Garde
The Domaine de la Garde is one of of the world's great estates. It offers 14 wines for sale in the of Coteaux du Quercy to come and discover on site or to buy online.
The wine region of Coteaux du Quercy
The wine region of Coteaux du Quercy is located in the region of Haut-Pays of South West of France. Wineries and vineyards like the Domaine Vignerons de Quercy or the Domaine de la Garde produce mainly wines red, pink and white. The most planted grape varieties in the region of Coteaux du Quercy are Malbec, Cabernet franc and Merlot, they are then used in wines in blends or as a single variety. On the nose of Coteaux du Quercy often reveals types of flavors of cherry, smoke or leather and sometimes also flavors of non oak, earth or vegetal.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.










