Winery La FuenteEstate Grown And Bottled Carmenere
Red wine
This wine generally goes well with beef
Food and wine pairings with Estate Grown And Bottled Carmenere
Pairings that work perfectly with Estate Grown And Bottled Carmenere
Original food and wine pairings with Estate Grown And Bottled Carmenere
The Estate Grown And Bottled Carmenere of Winery La Fuente matches generally quite well with dishes of beef such as recipes of braciola (southern italy).
Details and technical informations about Winery La Fuente's Estate Grown And Bottled Carmenere.
Discover the grape variety: Carmenère
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
Last vintages of this wine
The best vintages of Estate Grown And Bottled Carmenere from Winery La Fuente are 0
Informations about the Winery La Fuente
The Winery La Fuente is one of of the world's greatest estates. It offers 5 wines for sale in the of Texas to come and discover on site or to buy online.
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The word of the wine: Decanter
1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.
